2021 |
Pramulya, Rahmat; Pulunggono, Heru Bagus; Bantacut, Tajudin; Setiawan, Yudi; Zulfajrin, Moh Assesing Suitability Evaluation of Arabica Coffee on the Gayo Highlands Unpublished Forthcoming Forthcoming. Abstract | Links | BibTeX | Tags: coffee, gayo @unpublished{Pramulya2021, title = {Assesing Suitability Evaluation of Arabica Coffee on the Gayo Highlands}, author = {Rahmat Pramulya and Heru Bagus Pulunggono and Tajudin Bantacut and Yudi Setiawan and Moh Zulfajrin}, url = {https://lulcc.ipb.ac.id/home/wp-content/uploads/2021/09/Draft_01_Assesing-Suitability-Evaluation-of-Arabica-Coffee-on-the-Gayo-Highlands_Agriculture-2072021.pdf}, year = {2021}, date = {2021-09-14}, abstract = {The growing interest for the arabica coffee cultivation as one of the mainstay commodities and income sources for people in Gayo Highlands requires consideration of the suitability aspect between the coffee plant requirement with the climate and land biophysical constraints. However, the most current Indonesian Land Suitability adopted The1976’s Framework for Land Evaluation (FAO) which is containing less centralized consideration of ecological aspects. This study aims to discover the land suitability classes for coffee arabica within the Gayo Highlands and provide recommendations for each land unit with limiting factors oriented to ecological aspects, based on the Indonesian land suitability guidelines using a combination of recent and legacy field survey data, modeling, and remote sensing.}, keywords = {coffee, gayo}, pubstate = {forthcoming}, tppubtype = {unpublished} } The growing interest for the arabica coffee cultivation as one of the mainstay commodities and income sources for people in Gayo Highlands requires consideration of the suitability aspect between the coffee plant requirement with the climate and land biophysical constraints. However, the most current Indonesian Land Suitability adopted The1976’s Framework for Land Evaluation (FAO) which is containing less centralized consideration of ecological aspects. This study aims to discover the land suitability classes for coffee arabica within the Gayo Highlands and provide recommendations for each land unit with limiting factors oriented to ecological aspects, based on the Indonesian land suitability guidelines using a combination of recent and legacy field survey data, modeling, and remote sensing. |
2021 |
Assesing Suitability Evaluation of Arabica Coffee on the Gayo Highlands Unpublished Forthcoming Forthcoming. |